Farmer’s Market – Hawaii Style

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Okay our farmers markets are a tiny bit different here. Our local produce tends to be a little bit different than what you find on the mainland. So no apples, strawberries or peaches. We do however get as much papaya, mango and apple bananas as you could possibly want.

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(along with some awesome music to shop to)

Also I don’t think you will be able to see a poi making demonstration anywhere but here.
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The flower selection is pretty amazing with every color ginger flower, bird of paradise, and heloconia. (I am inspired to plant all of these in my front garden that is currently a sad patch of weeds again!)

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There are tons of produce vendors but most of them sell the same items, lots of sweet onions and local corn (which is outrageously priced anywhere you go, $1/ear!) Lots of greens and herbs, lots of stuff I am not even sure what it is…
I haven’t yet been able to shell out the big bucks for our local dairy products, maybe next time. The $7/lb butter is a little shocking (although I am sure its good) and the local butchers are super pricey too. We only have one dairy on island and one beef farm, so prices are always high.

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But you will not go hungry shopping! There are some to die for food vendors.

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There are farmers markets held all over the island, most on Saturday mornings. Try to hit one up and bring home some new goodies!

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Eat the Street: Mililani

 

This is something I’ve been wanting to do for ages, before we even moved to Hawaii I saw some pictures from this event and was sold!

I love to eat and one of my FAVORITE shows is the Great Food Truck Race. Finally was able to make this happen!

First off, some advice. Get there early, as close to opening as you can. Park at a shuttle stop, no worries about finding a spot. Come hungry and with plenty of cash.DSC_0144

 

We did a quick sweep of the trucks (there were SO many-spread out over two parking lots!) to get an idea of what was out there and what we wanted to try. ets

 

foodWaffledogs, delicious! Especially drizzled with maple syrup. The kids were VERY skeptical about these but ended up loving them! ($3/each) Next up Xtreme Tacos, smoked chicken taco. It came with two tortillas and I was able to split up the filling. Because there was pico de gallo in it Omar didn’t want to try it and Mckenna didn’t love it. They were good to me though! ($2.75)

food2Our splurge of the day, wood fired pizza from Kiawe Pizza. So good. ($10) Pop pop donuts ($3.50) Aloha Pops ($3)

fairycakesAnd one more dessert to share, Death by Chocolate from Fairy Cakes. I really wanted everything on the menu! Mckenna was eyeballing the Maple Bacon Cake but it was just too weird for her!

We had a great time sampling lots of goodies. I am going to have to branch out and try some things I didn’t get to next time, Fried Musubi, octopus balls and Malasada burgers are calling my name!

More food truck dates and locations for Oahu:

http://www.streetgrindz.com/

Do you have any favorite food trucks or know of any food truck events?